Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Saturday, June 8, 2013

200th Post Nutella Cookies

OMG I cannot believe I'm on 200th post, I am so thankful to all the visitors/readers, hopefully I will be posting another 200 :).

So to celebrate 200th post, I decided to post a delicious and easy recipe for some mouth watering Nutella Cookies.

1/2 cup + 1 tbsp all purpose flour
1 large egg
1 cup of Nutella
- Optional-
1/2 cup Chocolate Chips
or
1/2 cup M&Ms
or
1/4 cup Raisins
or
1/8 cup crushed almonds



1. Preheat oven to 350F. Combine flour, egg and Nutella in a large bowl and mix together with a spoon until dough comes together and no flour lumps remain. Stir in chocolate chips until evenly mixed into the dough.
2. Make dough balls, about 1 1/2 inch in diameter. Place on cookie sheets, about 2 inches apart. Press down slightly on dough so the dough balls are more like very very thick round disks rather than perfectly round balls. Smooth edges that may have cracked from the pressure of pushing down on the balls, so that you have thick round smooth disks.
3. Bake for about 10 minutes. Cookies should be mostly set, but might be slightly still soft in the middle. Let cookies cool on rack until completely set. Enjoy while still slightly warm or after completely cooled.

Friday, May 17, 2013

Diet Food Diary *day 1*

Breakfast

1 Scrambled egg
2/3 Rice Crispies cereal - With 1/4 2% Milk, Half a Banana and 2 Dates.



Lunch

Steamed Sweet Potato
Steamed Broccoli
2 tbsp summer fresh hummus
Grilled Bone-Less Chicken *shan chicken broast masala and Olive Oil *



Dinner

Lettuce 4 cups shredded
Boiled Kidney Beans (1/4 cup)
2% Home-made Yogurt with 2 pitless dates and 7 unsalted raw Almonds *crushed* 

Thursday, August 23, 2012

Healthy Snacks

Yogurt and Berries

1 cup yogurt (preferably homemade, Low fat/no Sugar or Greek yogurt)
1 cup Frozen Berries
1 1/2 tablespoon honey

Extras
Add 3-4 crushed almonds
Add 1/6 cup Oats






Ingredients
2 egg whites
1 tbsp oil
1 cup skim milk
1/2 cup flour
1/4 tsp salt




  Toppings:

        1
tbsp of low fat cream cheese (regular or flavored)
        1/4 cup berries (blueberries, strawberries, raspberries, blackberries)
        1 tsp of crushed nuts

Directions
mix together well, pour 1/10 into pan sprayed with cooking spray, one at a time. cook over medium heat until able to flip easily, then flip and cook for about 20 seconds. after it cools down, put 1 tbsp of low fat cream cheese, and roll it or fold it over. Throw on some berries, and drizzle some crushed nuts.
Optional: Add a few lines of chocolate icing, or a tbsp of Nutella.